Lots of restaurants hire in a pinch for the wrong reasons with the wrong approach.  I see want ads all the time for desperate restaurants seeking experienced people...

"Wanted Experienced Cook.. Experienced Server" - Why? Most of the time, these people usually don't work out - No wonder turnover is so high in the restaurant business.

Instead, I always hired for personality, approach and a true desire to serve the public. It's made all the difference in my successful restaurants and it will work for you.

Listen as I show you how to Get an “A-Game” from your “A-Players”, by developing what I call your restaurant “Dream Team”.

Here’s how you can:

- Minimize turnover in your restaurant and build a “Culture of Hospitality”

-Combine Great Service with Salesmanship

- Develop a Service Staff that makes friends with your customers and brings them back again and again!

Go out there and Rock Your Restaurant.

Roger

This episode brought to you by UPSERVE, the industries largest cloud-based Restaurant Management System. Vital information you MUST HAVE to CRUSH IT in the Restaurant Business!! Free Demo @ www.upserve.com/restaurantrockstars